About Us


LightFry was developed in Sweden to provide a method to fry food without the use of oil – utilizing air, steam and rotation to accomplish a healthier end result. The unit was successfully launched in 2006 and HB Specialty Foods holds the exclusive distribution rights to the United States and Canada.


Whether adding new menu items, protecting the environment or producing healthier and better tasting food, the LightFry sales team and the HB Specialty Foods R&D group can provide knowledge and guidance to achieve the end result you desire.

LightFry Benefits